Beef & Broccoli Stuffing Casserole
Beef & Broccoli Stuffing Casserole

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, beef & broccoli stuffing casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef & Broccoli Stuffing Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Beef & Broccoli Stuffing Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef & broccoli stuffing casserole using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef & Broccoli Stuffing Casserole:
  1. Get 1 LB Seasoned Ground Beef
  2. Get 2 packages Frozen Broccoli
  3. Make ready 2 Eggs, Beaten
  4. Prepare 1 Onion, Chopped
  5. Prepare 1/2 Cup Mayonnaise
  6. Take 1 Can Cream of Soup
  7. Prepare 1 Box Stove Top Stuffing Mix
  8. Prepare 1/2 Cup Butter, Melted
  9. Take 1 Cup Shredded Cheddar Cheese

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Steps to make Beef & Broccoli Stuffing Casserole:
  1. First off, choose whichever cream of soup and stuffing flavor you like best!
  2. Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
  3. Mix soup, mayo, and beaten eggs in a bowl.
  4. Melt butter for easy pouring.
  5. Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
  6. Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.

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