Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my take on healthy-eer eggs benedict. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My take on Healthy-eer Eggs Benedict is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. My take on Healthy-eer Eggs Benedict is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Make ready 100 Calorie Whole Wheat English Muffin
- Make ready Low Fat Cream Cheese
- Get Smoked Salmon
- Prepare Pepper (to taste)
- Prepare Nonstick Cooking Spray
- Take Egg
- Make ready Pesto
- Prepare Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that is going to wrap it up with this special food my take on healthy-eer eggs benedict recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
