Mae's Bread and Butter Pudding
Mae's Bread and Butter Pudding

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mae's bread and butter pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mae's Bread and Butter Pudding is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mae's Bread and Butter Pudding is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mae's bread and butter pudding using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mae's Bread and Butter Pudding:
  1. Make ready thick sliced white bread, crusts removed
  2. Prepare butter for spreading
  3. Make ready dark chocolate - we used bournville dark orange chocolate to compliment the orange zest
  4. Make ready zest 1 orange (optional)
  5. Take large eggs and 1 extra large egg yolk
  6. Make ready caster sugar
  7. Make ready double cream
  8. Prepare sp vanilla extract
  9. Prepare cinnamon
  10. Get milk - we used whole for a creamy custard but you could use semi
  11. Prepare light brown soft sugar
Steps to make Mae's Bread and Butter Pudding:
  1. First, cut the crusts off the bread (save for breadcrumbs and freeze). Cut the slices in half (into triangles)
  2. Butter the bread on one side
  3. FInely chop the chocolate into small chunks
  4. Grease a baking dish with a little butter and start to layer the bread. After the first layer, sprinkle over half of the chocolate chunks.
  5. Layer the rest of the bread on top and sprinkle with the remaining the chocolate chunks
  6. In a large jug, add the eggs and egg yolk, cream, sugar, vanilla, orange zest and cinnamon. Whisk with a fork or hand whisk until gently combined
  7. Now add the milk and whisk again
  8. Pour over the bread, making sure that all of it is covered.
  9. Leave the mixture to soak into the bread for 15 minutes
  10. Sprinkle the brown sugar over the top evenly.
  11. Cook in a preheated oven on 180˚ c (160˚c fan oven) for 30 minutes.
  12. Remove from the oven and serve with icecream or a litle cream.

So that’s going to wrap it up with this exceptional food mae's bread and butter pudding recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!