Baked Vegetable Shepherd's Pie
Baked Vegetable Shepherd's Pie

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, baked vegetable shepherd's pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Vegetable Shepherd's Pie is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baked Vegetable Shepherd's Pie is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked vegetable shepherd's pie using 27 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Baked Vegetable Shepherd's Pie:
  1. Prepare For the potatoes topping
  2. Make ready large potatoes boiled & cooled
  3. Prepare butter
  4. Prepare milk
  5. Get black pepper
  6. Make ready salt
  7. Get For the vegetables
  8. Prepare carrots, french beans cut into bite size, slightly boiled
  9. Make ready broccoli small florets blanched (if available)
  10. Make ready capsicum cut into small bite size
  11. Take fresh mushrooms cut into bite size
  12. Get fresh green peas shelled
  13. Make ready tomatoes chopped
  14. Take onions chopped
  15. Take garlic chopped
  16. Prepare vegetable stock
  17. Prepare refined flour
  18. Get fresh cream
  19. Take mixed herbs
  20. Get red chilli flakes to taste
  21. Take black pepper
  22. Prepare butter
  23. Make ready olive oil
  24. Get salt
  25. Get For Baking
  26. Make ready ovenproof baking bowl
  27. Take piping cone bag & nozzle
Steps to make Baked Vegetable Shepherd's Pie:
  1. For the potatoes topping
  2. Peel potatoes & grate them. Add milk, butter, pepper & salt.
  3. Mix & mash the potatoes well. It should not be dry.Add more milk or butter if required. Keep in fridge to chill.
  4. For the vegetables
  5. Heat butter & olive oil in a flat saucepan.
  6. Add garlic & stir. Add onions & stir. Do not make it brown.
  7. Quickly add broccoli, capscicums, peas & mushrooms. Give then a good stir. Add carrots & french beans followed by tomatoes.
  8. Cook all the vegetables for 2 minutes on high flame.
  9. Sprinkle mixed herbs, chilli flakes, pepper & salt. Mix well.
  10. Now sprinkle flour & mix well to avoid any lumps. Add the vegetable stock.
  11. Finally by adding cream, the vegetables are ready for baking.
  12. For Baking
  13. Grease a baking bowl.
  14. Spread the ready vegetable mix in the bowl uniformly.
  15. Full the piping bag with the chilled potatoes mix.Attach the nozzle & slowly layer rounds on the ready vegetables till it is fully covered. The rounds should not be thin. If they are thin then give another layer on the previous one.
  16. Put the prepared dish in a pre-heated oven at 200°c & bake for 15 to 20 minutes or till the potatoes are slightly browned. Serve hot.

So that’s going to wrap this up with this exceptional food baked vegetable shepherd's pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!