Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sambal fried rice (indonesia). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
SAMBAL Fried Rice (INDONESIA) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. SAMBAL Fried Rice (INDONESIA) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sambal fried rice (indonesia) using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make SAMBAL Fried Rice (INDONESIA):
- Take 1 SAMBAL
- Make ready 1 Rice
- Make ready 4 tbsp butter
- Get 10 pinch salt
- Make ready 3 each meatballs
- Get 1 each sausage
- Take 1 chilli sauce
- Take 4 pinch pepper powdered
- Take 1 Kerupuk
Instructions to make SAMBAL Fried Rice (INDONESIA):
- Cut the meatballs + sausage off (thin).
- Preheat the frying pan, then put the butter in (melting it).
- After melting the butter, then put the meatballs + sausage, & SAMBAL (frying it till half cook).
- Then pour the rice in, stir all the ingridients.
- Pour the salt & pepper, chilli sauce (stir for 2-3mins).
- Then after all done, put onto the plate, and serve it with kerupuk.
- Eat it, feel fab of it. ;)
So that’s going to wrap this up with this special food sambal fried rice (indonesia) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
