Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chap cone. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chap cone is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chap cone is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook chap cone using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chap cone:
- Get chap (boiled)
- Make ready Momos chutney (store bought)
- Prepare Mayonaise
- Make ready sliced onion
- Take Tortillas
- Make ready Dhaniya pudina chutney
- Take Salt
- Get red chilli powder
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Instructions to make Chap cone:
- Take chap and cut into small pieces and fry them.marinate it with salt and red chilli powder..
- Now take a biwl add mayo and momos chutney mi x it well.. add fried chap and sliced onion in it..
- Take tortilla cut into half.. spread green chutney and add stuffing.. fold in cone.
- Pre heat air frier at 180 degree for 3 min. Add the cone.. bake for 2-3 min. Serve
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So that’s going to wrap this up with this special food chap cone recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
