Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spinach potato patties. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spinach Potato Patties is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spinach Potato Patties is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have spinach potato patties using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Potato Patties:
- Get 4 potatoes
- Make ready 2 cups spinach
- Make ready 1/4 cup milk
- Take 2 tbs butter
- Get 1 tbs olive oil
- Prepare 1 dry onion/ chopped
- Get 3 cloves garlic / crushed or chopped
- Get to taste Salt and pepper
- Get 1 egg
- Take 1 cup bread crumbs
Instructions to make Spinach Potato Patties:
- Boil and cook potatoes, peel and keep aside until cool to handle. Thaw spinach, Chop onion and sauté with butter and olive oil. Add garlic after become translucent. 3 -4 minutes cook while stirring. Mash and add milk to potatoes, have creamy texture.
- Add spinach mixture after cooked to a mixing bowl. Egg, bread crumbs and cheese need to be added too. Heat oven to 400 F
- Make patties, place them on baking paper, spray with oil lightly and cook about 20 mins. Turn them over, cook 20 more mins. Too.
- After I turn the oven off, I kept them in there. They became more crunchy.
So that’s going to wrap this up with this exceptional food spinach potato patties recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
