Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, grandma's peanut butter fudge. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grandma's Peanut butter Fudge is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Grandma's Peanut butter Fudge is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Make ready 3 1/2 cup sugar
- Take 1 can evaporated milk
- Get 1 stick butter
- Take 1 1/2 cup peanut butter
- Make ready 1 tbsp vanilla extract
- Take 1 can marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that’s going to wrap this up for this special food grandma's peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
