Tomato Vegetable Garden Pasta
Tomato Vegetable Garden Pasta

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tomato vegetable garden pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tomato Vegetable Garden Pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Tomato Vegetable Garden Pasta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook tomato vegetable garden pasta using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato Vegetable Garden Pasta:
  1. Get 4 cups wheat pasta I used penne
  2. Take 4 medium fresh tomatoes blanched and pureed
  3. Take 1 medium onion chopped
  4. Make ready 8 cloves garlic crushed
  5. Get 2 tablespoons olive oil
  6. Get 1 tablespoon green olives halved
  7. Make ready 1 medium sized capsicum chopped
  8. Prepare 1 each yellow and red bell pepper chopped
  9. Prepare 1 small carrot chopped
  10. Make ready 1 teaspoon cup thinly sliced basil
  11. Get 1/2 teaspoon Crushed black pepper to taste
  12. Get 1 tablespoon hot chilli sauce
  13. Prepare 1/2 cup Mozzarella cheese grated
  14. Take 1/2 teaspoon Salt or as per taste
Instructions to make Tomato Vegetable Garden Pasta:
  1. Boil your pasta according to package instructions.
  2. For the sauce: Blanch the tomatoes and puree them in a blender when they cool down.
  3. Now Heat up a large non-stick pan on high flame, add olive oil and sauté garlic and onion until translucent.
  4. Now add all bell peppers, carrots, salt and cook until veggies are cooked but not too soft.
  5. Add the freshly prepared tomato sauce, black pepper, chilli flakes, hot sauce and cook well for 2 minutes.
  6. Combine pasta, fresh basil, olives and veggies and mix well.
  7. Add grated cheese, and mix, cover the pan for 5 minutes on low heat until cheese is melted and slightly gooey.
  8. Bon Appétit!! - Yummy Vegetable Garden pasta is ready - Serve hot with garlic bread for the quick fix and delicious dinner

So that is going to wrap this up for this exceptional food tomato vegetable garden pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!