Gemma's Microwave Cheesecake
Gemma's Microwave Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gemma's microwave cheesecake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gemma's Microwave Cheesecake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Gemma's Microwave Cheesecake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have gemma's microwave cheesecake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gemma's Microwave Cheesecake:
  1. Get graham crackers
  2. Get cream cheese
  3. Take sour cream or yogurt
  4. Take sugar
  5. Get vanilla extract
  6. Get egg whites, slightly beaten
  7. Get flour
Instructions to make Gemma's Microwave Cheesecake:
  1. Use a food processor and grind the graham crackers to a semi-fine base for the cheesecake base.
  2. Blend the rest of the ingredients in a medium size bowl, use a wisk to add "fluff."
  3. Sprinkle a layer of graham cracker in the bottom of a mug, cup or dessert bowl (next time I make this I plan to add a little melted butter to "harden" the crust a little.)
  4. Pour 1/4 of the cheesecake mixture into each mug, cup or bowl.
  5. Place, one at a time in the microwave, and cook for 15 seconds, then check. The edge should be firm and the middle should jiggle a little. Keep cooking for 15 minutes at a time. Should be ready between 45 seconds to 30 seconds. It depends on the type mug, cup or bowl you use.
  6. Refrigerate for two or more hours.
  7. You can use an Oreo cookie base and add cookie chunks to the mixture. I have made adding blueberries and with peaches. Use your imagination.

So that’s going to wrap it up for this exceptional food gemma's microwave cheesecake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!