Quinoa Salad
Quinoa Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quinoa salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quinoa Salad is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quinoa Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook quinoa salad using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quinoa Salad:
  1. Make ready 2 cup cooked quinoa
  2. Get 1/4 cup olive oil, extra virgin
  3. Prepare 1/2 cup either - lemon juice or apple cider vinegar or white balsamic (the best flavor), or more depending on your taste
  4. Make ready 1 tbsp fresh parsley chopped
  5. Make ready 1 tbsp fresh mint or dried
  6. Take 2 inch long fresh ginger, finely diced
  7. Make ready 1 carrot shredded & diced
  8. Take 1 red pepper finely diced
  9. Get 1 English cucumber scooped of seeds & finely diced
  10. Take 2 celery stalks (if small or 1 lg.) finely diced
  11. Get 1/2 purple onion finely diced
  12. Prepare 1 raisins as many as you like
  13. Prepare 1 dried cranberries as many as you like
Steps to make Quinoa Salad:
  1. Cook quinoa as directed and allow to cool. While quinoa is cooling cut up all ingredients.
  2. In a REALLY large bowl add cooled quinoa; add oil, stir well, add vinegar, or lemon juice and stir to incorporate. Taste and adjust flavors as needed. You will do this a few times and at the very end as well. Add enough parsley and mint to your liking. I like more mint so I add more. It's absolutely ok to use dried but rub it in between the palms of your hand to release the oils. You will need about a tablespoon of each. By all means, use more if you like - I do! If you want to REALLY wow everyone, use white balsamic vinegar!
  3. Add ginger and stir. Taste for flavors. Ginger will be the heat to this dish. If you want more heat, add more.
  4. Add ALL the vegetables, raisins and cranberries. Stir really, really well. Taste and add more vinegar, or lemon, to adjust flavors for balance.
  5. Place in refrigerator to cool. Before serving taste and adjust if needed.
  6. This recipe is very, very versatile. Add more ingredients or change things up. It's all according to your taste.

So that is going to wrap this up with this special food quinoa salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!