Fried Rice with Stink Bean (NASI GORENG PETE)
Fried Rice with Stink Bean (NASI GORENG PETE)

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, fried rice with stink bean (nasi goreng pete). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Rice with Stink Bean (NASI GORENG PETE) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Rice with Stink Bean (NASI GORENG PETE) is something which I’ve loved my entire life. They’re fine and they look fantastic.

Keluarga emak tuh doyan banget makan pete. Mau dimakan mentah sebagai lalapan, atau dicampurkan kedalam masakan, semua akan di hap tanpa ampun. ASMR STIR FRY SPICY STINK BEAN + PORK SATAY with PEANUT SAUCE (EATING SOUNDS) NO TALKING

To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice with stink bean (nasi goreng pete) using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Prepare 500 gr white rice, dry not mushy rice
  2. Take 1 pod stink bean/petai, peeled and split in 2
  3. Prepare 2 eggs, make scrambled
  4. Make ready 1 pair liver-gizzard from chicken, cut to taste
  5. Prepare 100 gr shrimp, remove the head and skin
  6. Get 1/4 big onion, roughly chopped
  7. Prepare 1 green onion/leek, sliced thin
  8. Make ready 1 tsp soy sauce
  9. Get 1 tsp sesame oil
  10. Make ready to taste Pepper and salt
  11. Get Chicken flavoring (optional)
  12. Make ready Cooking oil
  13. Get GROUND SPICES:
  14. Get 2 red chillis
  15. Get 5 cayenne peppers
  16. Make ready 3 cloves garlic
  17. Get 5 shallots
  18. Prepare 1 tsp shrimp paste
  19. Make ready SUPPLEMENTARY:
  20. Get Kerupuk (crackers)
  21. Get Lettuce or Cabbage
  22. Prepare Pickled cucumbers

There is no middle ground here, it's either you like stink beans or. What to do * Heat olive oil on medium heat. When hot, add minced garlic and shallots until fragrant. * Add clams, shrimps, petai beans, fish balls and Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Nasi goreng, fried rice, is easily one of the most famous Indonesian foods.

Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Saute ground spices and chopped onion until fragrant.
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked.
  3. Add rice, eggs and pete. Stir until well blended.
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
  5. Put the fried rice on a plate and sprinkle with green onion.
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)

You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love it.

So that’s going to wrap this up with this special food fried rice with stink bean (nasi goreng pete) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!