Steam egg
Steam egg

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steam egg. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steam egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steam egg is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have steam egg using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steam egg:
  1. Make ready eggs
  2. Prepare water
  3. Get sasimi oil
  4. Take Little bit of salt
  5. Make ready imitation crab
  6. Take soya sauce
  7. Prepare Tools
  8. Make ready fork
  9. Prepare plate
  10. Make ready Teaspoon
Steps to make Steam egg:
  1. Crack the egg into a plate.
  2. Stir it with a fork until it is all yellow.
  3. Add water and stir it with a fork too.
  4. Add sasimi oil and salt.
  5. Cut the imitation crab sticks into cubes
  6. Add the imitation crab cubes
  7. Steam it about 10 minutes.
  8. Take it out.
  9. Add soya sauce
  10. Finish!

So that is going to wrap it up with this special food steam egg recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!