Steve's Cheesecake
Steve's Cheesecake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steve's cheesecake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Select one of our pre-arranged boxes or let us customize one for you with Wisconsin's finest cheese. Sometimes, you have to make people eat good food. Mini No Bake Blueberry Cheesecakes topped with a delicious Blueberry Sauce.

Steve's Cheesecake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Steve's Cheesecake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have steve's cheesecake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steve's Cheesecake:
  1. Take Crust
  2. Prepare Graham Crumbs
  3. Make ready butter melted
  4. Take sugar
  5. Prepare Cheesecake Filling
  6. Prepare Cream Cheese softened
  7. Make ready Sweetened Condensed milk
  8. Get large eggs room temperature
  9. Make ready Sour Cream
  10. Take Lemon juice

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Instructions to make Steve's Cheesecake:
  1. Spray Spring Form Pan with Pam and let sit.
  2. Place Graham cracker crumbs, sugar and melted butter in a large bowl. Fold these into each other until well mixed.
  3. Press crumb mixture into pan and bake at 375° for 10 minutes. Allow to cool.
  4. Place cream cheese in a large bowl or stand mixer and mix until creamy, add Sweetened Condensed Milk into mixture and mix well, add the 3 room temperature eggs to mixture continue mixing, add sour cream to the mixture and continue mixing, add the lemon juice and continue to mix.
  5. Once the mixture is smooth, pour over the crust.
  6. Turn the oven down to 300°, place in oven and bake for 50 minutes.

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