Simple Salt Yakisoba
Simple Salt Yakisoba

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple salt yakisoba. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Simple Salt Yakisoba is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Simple Salt Yakisoba is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook simple salt yakisoba using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Salt Yakisoba:
  1. Get 2 packs yakisoba noodles
  2. Take 1/4~1/6 cabbage (shredded)
  3. Prepare 1 pack bean sprouts (wash and drain water off)
  4. Get 10 cm Japanese leek (shredded)
  5. Get any vegetables you like (wash and drain water off)
  6. Get 5~6 vienna sausage (cut into bite sized pieces)
  7. Make ready 2 tsp sesame oil for stir fry noodles
  8. Make ready 1/2~1 Tbsp sesame oil for stir frying vegetables
  9. Get Sauce: (mix in advance)
  10. Make ready 1/2~1 tsp * grated garlic
  11. Take 1 tsp * lemon juice
  12. Get 1~1/2 tsp * chicken broth (chicken stock powder)
  13. Prepare 2~3 Tbsp * water
  14. Get 1 tsp * salt
  15. Take to taste * pepper
  16. Make ready dried green seaweed (aonori) for topping
Steps to make Simple Salt Yakisoba:
  1. Heat the 2 tsp oil in a pan over medium heat, add noodles and stir fry until it becomes golden brown, about for 2~3 mins. Remove from a pan and set aside. (you can also heat noodles in a microwave oven for 1 and half~2 mins.)
  2. Heat the oil in a pan over medium heat again, add vegetables and stir fry until wilted. Add noodles, sauce and stir fry quickly.
  3. Season with salt and pepper. To finish it off, pour sesame oil from the edge of the pan to inside of it (optional). Sprinkle aonori on noodles.

So that is going to wrap this up with this exceptional food simple salt yakisoba recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!