Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low calorie beef ale casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Low Calorie Beef Ale Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Low Calorie Beef Ale Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Calorie Beef Ale Casserole:
- Prepare 1 tbsp oil
- Take 2 medium onions chopped
- Prepare 1 kg braising beef cubed
- Make ready to taste salt pepper
- Get 500 ml dark ale (beer)
- Make ready 250 ml beef stock made with stock cube
- Take 2 tbsp tomato paste
- Make ready to taste mixed herbs
- Get 6 carrots chopped
- Take 2 parsnips or any other root veg you want
- Get 1 bay leaf
- Take 1 small amount of sugar to taste
- Get 10 mushrooms chopped up
Steps to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish
- Cube and brown beef in same dish as onions, season with salt and pepper
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
- Enjoy with mash or roasted potatoes
- Can be cooked in slow cooker or oven or on stove top
So that is going to wrap it up with this exceptional food low calorie beef ale casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
