Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, karaage fried chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Karaage Fried Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Karaage Fried Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook karaage fried chicken using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Karaage Fried Chicken:
- Make ready 600 grams ☆Chicken thigh (Bite-sized pieces)
- Get 2 tsp ☆Garlic (grated)
- Prepare 1 tsp ☆Ginger (grated)
- Prepare 1/2 tsp ☆Dashi stock granules
- Make ready 1 ☆Salt and pepper
- Make ready 2 tbsp ☆Sake
- Get 2 tbsp ☆Soy sauce
- Prepare 3 tbsp Katakuriko
- Prepare 3 tbsp Plain flour
- Prepare 1 Frying oil
Instructions to make Karaage Fried Chicken:
- Add the ☆ ingredients to a plastic bag and rub it all together to combine. Let sit in the refrigerator for 1 hour to marinate.
- Add the katakuriko and flour to the bag and massage to coat the meat. Deep-fry in 170°C oil.
So that’s going to wrap it up with this exceptional food karaage fried chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
