Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot shredded chicken paprika. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Shredded Chicken Paprika is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crockpot Shredded Chicken Paprika is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Make ready large pack chicken breast
- Get can crushed tomatoes
- Take red wine
- Get black pepper
- Prepare paprika
- Take garlic, minced
- Get onion, sliced
- Make ready green pepper, sliced
- Take White rice, cooked
Instructions to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy 😉!
So that is going to wrap it up for this exceptional food crockpot shredded chicken paprika recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
