Jerk Chicken Burger
Jerk Chicken Burger

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jerk chicken burger. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jerk Chicken Burger is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jerk Chicken Burger is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jerk chicken burger using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jerk Chicken Burger:
  1. Get red chilli, deseeded and finely sliced
  2. Get chicken breast
  3. Get jerk seasoning
  4. Take olive oil
  5. Get x220g pineapple rings in juice
  6. Make ready red wine vinegar
  7. Make ready soft buns
  8. Get Slaw
  9. Make ready carrot
  10. Take white cabbage
  11. Take natural yoghutt
Instructions to make Jerk Chicken Burger:
  1. Put a griddle or large non-stick frying pan on a high heat. Carefully cut the chicken breast in half through the middle to give you two thin flat pieces, stabbing it a few times with the knife - this will help the flavour to penetrate.
  2. Toss the chicken breasts with the jerk seasoning and 1 tbsp of olive oil until well coated.
  3. Cook the chicken in the hot pan for 5 minutes, turning halfway. Char the pineapple rings alongside, reserving the juice.
  4. Put the pineapple juice and chilli in a bowl and mix with a small pinch of salt and the red wine vinegar.
  5. Scrub the carrot, then coarsely grate with the cabbage. Mix with veg with the yoghurt and a splash of the liquor from the chilli, then season to make a slaw.
  6. Stack the chicken and pineapple on one of the pan, then halve and quickly toast the buns.
  7. Halve the cooked chicken and layer up in the buns with the slaw, pineapple, a little pickled chilli and an extra sprinkling of jerk seasoning.
  8. Pat, squeeze and enjoy.

So that’s going to wrap it up with this special food jerk chicken burger recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!