Crock Pot Roast
Crock Pot Roast

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, crock pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Roast is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Crock Pot Roast is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Roast:
  1. Make ready Chuck Shoulder English Roast (Beef)
  2. Take Beef Soup Base
  3. Take Thyme
  4. Take Garlic Salt
  5. Make ready Onion Powder
  6. Prepare Pepper
  7. Make ready Salt
  8. Get Onion Soup Mix
  9. Prepare Water
Instructions to make Crock Pot Roast:
  1. Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
  2. Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
  3. Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
  4. Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!

So that is going to wrap it up with this special food crock pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!