Summer salad with broccoli and jamón serrano
Summer salad with broccoli and jamón serrano

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, summer salad with broccoli and jamón serrano. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Summer salad with broccoli and jamón serrano is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Summer salad with broccoli and jamón serrano is something that I’ve loved my whole life. They’re fine and they look wonderful.

This summer fruit salad is made with a blend of watermelon, honeydew, and cantaloupe, and Cranberry Almond Broccoli Salad. I love keeping in touch with all of you 🙂. Summer Fruit Salad with Serrano Mint Syrup.

To get started with this recipe, we must prepare a few components. You can have summer salad with broccoli and jamón serrano using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Summer salad with broccoli and jamón serrano:
  1. Prepare 4-5 small broccoli stalks
  2. Make ready 2-3 tablespoons cooked white rice
  3. Take 2-3 tablespoons jamón serrano cut in small slices
  4. Take 4 black olives
  5. Take 4 green olives
  6. Prepare 1/2 avocado
  7. Take 2-3 handful mixed lettuces
  8. Get Soft cheese (the one I use is called “tetilla”, from the north of Spain)
  9. Prepare 2-3 slices jalapeños
  10. Take Olive oil
  11. Get Sweet chilli sauce
  12. Take Salt

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Instructions to make Summer salad with broccoli and jamón serrano:
  1. Steam the broccoli stalks and cook the white rice if you haven’t yet. Cut the olives in half’s. Wash the mixed lettuce. Cut the cheese, avocado, jalapeño and jamón in small slices
  2. Mix all the ingredients in a bowl, add olive oil, salt and a little bit of sweet chilli sauce. Enjoy it!

This Broccoli Salad is a classic summer potluck side! Fresh broccoli, chewy raisins, crunchy pecans, crispy bacon tossed in a creamy, tangy dressing. This broccoli salad is such a classic at summer BBQs. . . and for good reason! It's fresh, it's crunchy, it's salty, and it's tossed in a tangy yet sweet. These summer salad recipes are packed with in-season produce like peaches, tomatoes, watermelon, and berries, plus grilled meats, corn, and more.

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