Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cara's breakfast casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Everything you love about breakfast in one easy and delicious casserole. Perfect for Thanksgiving and Christmas morning or whenever you have company over. A crowd-pleasing casserole with bacon, bell peppers, and a cheesy crouton base.
Cara's Breakfast Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cara's Breakfast Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have cara's breakfast casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cara's Breakfast Casserole:
- Make ready 6 frozen sausage patties. Sausage links would work too, or cooked bacon
- Take 1 cup sliced mushrooms
- Prepare 2 small- medium potatoes diced up
- Prepare 1/2 cup onion, chopped
- Make ready 8 eggs
- Prepare 1-2 cups shredded cheese, more or less depending on how much you prefer
- Make ready 1 dash of milk to add to the egg mixture
- Take seasonings to taste
- Get Oil
Breakfast sausage, egg and tater tot rounds make this casserole epic! Sometimes I feel as if I live under a rock. New spins and fresh ingredients give the humble dinner casserole a doozy of an image makeover. Of course, you don't just have to view these fast casserole recipe ideas as fuel for your family.
Steps to make Cara's Breakfast Casserole:
- Preheat oven to 325-350°. I used a glass dish so I kept my oven at 325. Depends on what you use to bake
- Add oil to skillet to fry up potatoes. You may season these. I used salt, pepper, garlic powder. Stir & cook until fork goes thru potatoes without much effort.
- Now you can add onion & sausage patties, or preferred meat. Or omit meat all together . This is versatile. Once sausage begins to brown, remove & cut up. Then add back to skillet.
- Once that has cooked a few minutes, the mushrooms can be added. Once softened, you can turn off heat
- The eggs need to be whisked together in a large bowl & add the dash of milk. In a greased casserole dish, add the potatoes mixture from the skillet. Using your spatula or large spoon & even it out. You can sprinkle half the cheese at this time.
- Next pour the eggs on top of the potato mixture. The eggs will coat & run to the bottom of the dish. Top with remaining cheese. I used a Mexican blend, shredded plus some Monterey cheese cut up. Any cheese is going to be delicious!
- Bake uncovered 20-25 min. My dish was not deep so if yours is, the time may need to be increased. Insert a knife to check the eggs, as the other ingredients have already been cooked. Once done, let cool & enjoy!!
This breakfast casserole is one of the tricks in my time-saving toolbox! Pour over the bread mixture already in the casserole dish. If making ahead, cover and chill in the fridge overnight. Whip up this delicious breakfast casserole made with Italian sausage, sourdough, and baked eggs! In small bowl, combine topping ingredients.
So that is going to wrap it up with this special food cara's breakfast casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
