Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lapsi (easy recipe with least ingredients). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lapsi (easy recipe with least ingredients) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Lapsi (easy recipe with least ingredients) is something which I have loved my entire life.
Lapsi Recipe is a traditional rajasthani and gujarati dessert. This cracked wheat dessert is a moist and soft pudding. Lapsi is an easy to make, quick, simple, and earthy dessert.
To get started with this recipe, we have to prepare a few ingredients. You can cook lapsi (easy recipe with least ingredients) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lapsi (easy recipe with least ingredients):
- Take 1 cup lapsi (broken wheat)
- Make ready 1 cup sugar
- Take 3 tbsp ghee
- Prepare 1 tsp aniseed (saunf)
- Get 1/2 tsp cardamom powder (elaichi)
- Make ready 2 1/2 cup boiled water
Lapsi, this fabulously tasty Gujarati sweet features the goodness of broken wheat and the tantalising aroma of cardamom. dalia sheera is made with minimum Here we have a perfect Indian sweet recipe that is lapsi. Broken wheat or bulgur wheat also popularly known as. Easy Lapsi Recipe: Step by Step Lapsi Recipe, Tips to make Lapsi at home, Lapsi Ingredients, Lapsi Recipe video & more at Times Food. That allows the dish to have a liquid texture and is easier to swallow.
Steps to make Lapsi (easy recipe with least ingredients):
- To make lapsi, heat ghee in a pan (kadal), add saunf & saute it a little.
- Now add broken wheat & cook it on slow flame till it turns golden brown in colour.
- Add warm water. Mix it & let it cook on high flame till the water starts boiling. Keep stirring till the water evaporates & broken wheat is cooked.
- Add the sugar & cardamom powder. Mix well & cook on slow flame. Keep stirring till the separates. Switch off the gas & cover the pan with a lid for 2-3min.
- You can garnish it with almond. Serve hot.
It is a traditional dessert recipe that's made on special occasions like childbirth and child. Lapsi (Bulgar Sweet) is one of the specialties of Diwali. In this article, we have provided a recipe for Lapsi, which you can learn very easily. Made of broken wheat pieces and ghee along with nuts, raisins and dry fruits, it is an easy to make and nutritious recipe. How to make Lapsi Halwa.-A healthy halwa made with lapsi and jaggery.
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