Instant Dhokla
Instant Dhokla

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, instant dhokla. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Dhokla is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Instant Dhokla is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have instant dhokla using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant Dhokla:
  1. Take 1 cup Semolina (Rava/Sooji)
  2. Get 1 cup Yoghurt
  3. Take 3/4 cup Water
  4. Get 1/2 cup Spinach puree (Spinach + Green Chilli + Ginger paste)
  5. Make ready 1 Tsp Eno
  6. Get Salt
  7. Get Oil
  8. Take Tempering
  9. Take 1 Tbsp Oil
  10. Make ready 1/2 Tsp Mustard seeds
  11. Take 7-8 Curry leaves
  12. Make ready 1/4 Tsp Asafoetida (Hing)
  13. Take 1 Tsp Sesame seeds (Til)
Instructions to make Instant Dhokla:
  1. In a bowl mix together semolina, yoghurt, water, salt, oil and whisk everything together well. Rest this mixture for 10 mins.
  2. Keep water for boiling in a cooker or a steamer and grease a container with oil and keep it ready.
  3. Divide the batter into 2 parts. Mix spinach puree in 1 part.
  4. Add 1/2 tsp Eno in the white batter and a little bit water on top of it and mix lightly. Add this mixture to the greased container and let it steam for 5 mins.
  5. Cool it completely and loosen the sides and remove the dhokla from the container.
  6. Heat 1 tbsp oil for tempering. Once it is hot, add mustard seeds, curry leaves, hing and sesame seeds and let them splutter. You can add some green chillies in this. Add this tempering on top of the dhokla. - Enjoy as is or with some mint chutney.

So that is going to wrap this up for this exceptional food instant dhokla recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!