Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bulgur soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bulgur Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bulgur Soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bulgur soup using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bulgur Soup:
- Prepare 1 cup bulgur wheat
- Get 2 medium onions, finely chopped
- Take 2 cloves garlic, grated
- Get 2 tbsp butter
- Get 2 tbsp flour
- Make ready 1 tsp dried mint
- Prepare 1 tsp chilli/pepper paste
- Get 1 tbsp tomato paste
- Take 1-2 vegetable or meat stock cubes
- Prepare 1 tsp turmeric
- Make ready 10 cups water
- Make ready to taste salt- pepper
- Take 2-3 tbsp Olive oil
Steps to make Bulgur Soup:
- Heat the oil in a saucepan or pot over medium-low heat. Add chopped onions. Sauté until tender. Next, add in flour and cook for 2 minutes. Keep stirring.
- Then add tomato paste and chilli paste to onion mixture and keep frying for 1 minute. Pour in 1 cup water and gently mix all ingredients together until you have a smooth liquid.
- Add bulgur, salt- pepper, turmeric, Pour in 10 cups of water. Add chopped garlic and meat/vegetable stock cubes. Stir soup for few minutes.
- Bring it to a boil, then reduce the heat, and cook for 25-30 minutes, until the bulgur is soft and tender. Taste before serving and adjust seasoning.
- Meanwhile, melt the butter in a pan, add dried mint and fry for 10 seconds. Remove from the heat. Once soup is done, serve hot with mint sauce on the top. You can also garnish the soup with plain yogurt and mint sauce or use lemon juice.
So that’s going to wrap it up for this exceptional food bulgur soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
