Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, oseng oseng kangkung (water spinach). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oseng oseng kangkung (Water Spinach) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Oseng oseng kangkung (Water Spinach) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have oseng oseng kangkung (water spinach) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oseng oseng kangkung (Water Spinach):
- Take 1/4 onions
- Get 3 pcs garlic
- Prepare 1/2 tsp salt
- Prepare 1 tbsp sugar
- Make ready 1/2 tbsp oyster sauce
- Prepare 1 bunch water spinach
- Prepare 1/4 bunch mushroom / 1/2 tomatoes
Instructions to make Oseng oseng kangkung (Water Spinach):
- Prepare all and wash
- Cut all vegetables
- Prepare oil at your pan at saute onion and garlic until smell good.
- Saute your mushroom and put water
- Put your water spinach
- Put all seasoning, saute until well. Taste, if okay you can serve. Ittadakimasu!
So that is going to wrap this up with this exceptional food oseng oseng kangkung (water spinach) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
