Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken taco casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Taco Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Taco Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken taco casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Taco Casserole:
- Make ready 4 C shredded chicken (you can use a rotisserie chicken from the store)
- Take 2 cans (10 3/4 oz) cream of chicken soup
- Make ready 1 C sour cream
- Prepare 10 oz can Rotel (I like 'Original')
- Get 15 oz can black beans, rinsed and drained
- Make ready Sprinkling of taco seasoning mix (I use very little, but use to taste)
- Take 5 C coarsely chopped crushed tortilla chips
- Make ready 2 C shredded cheddar cheese
- Prepare Chopped tomatoes
Steps to make Chicken Taco Casserole:
- Heat oven to 350 degrees
- Spray 9x13" casserole dish
- Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
- Layer: half the chicken mixture, 3C tortilla chips and half the cheese
- Cover. Bake for 30 minutes
- Uncover. Sprinkle remaining cheese
- Bake uncovered for 10 minutes or until bubbling
- Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)
So that’s going to wrap this up for this special food chicken taco casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
