Easy Moist Lemon Curd Filled Muffins
Easy Moist Lemon Curd Filled Muffins

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy moist lemon curd filled muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Moist Lemon Curd Filled Muffins is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Moist Lemon Curd Filled Muffins is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy moist lemon curd filled muffins using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Moist Lemon Curd Filled Muffins:
  1. Make ready 200 g self-raising flour
  2. Prepare 100 g light muscovado sugar
  3. Make ready 1 tsp baking powder
  4. Take 1 large egg
  5. Get 75 ml sunflower oil
  6. Prepare 160 ml milk
  7. Take 1/2 tsp vanilla extract
  8. Make ready 1 tbls/half a lemon lemon juice
  9. Get 1 tbls/ 1 lemon zest
  10. Make ready 60 ml/12 tsp lemon curd
Steps to make Easy Moist Lemon Curd Filled Muffins:
  1. Heat the oven to 190oC/375oF/gas 5. Line a 12 whole muffin tin with paper cases.
  2. Sieve the flour and baking powder into a bowl mix in the sugar
  3. Mix together the egg, sunflower oil, milk,lemon zest and vanilla extract in a bowl
  4. Make a well in the flour and sugar mix add some of the liquid mix into the centre of the well in the flour mix then stir in (this helps the dry and wet mixes mix together) continue to stir in the wet mix to the dry mix to make the muffin batter add some juice of a lemon stir it in.
  5. Fill the muffin cases half full with the batter then place 1 tsp of lemon curd on top then top up the muffin cases with remaining muffin batter.
  6. Place in the preheated oven on the middle shelf.DO NOT SLAM the door. Bake for 15-20 minutes until risen and firm.

So that is going to wrap it up with this special food easy moist lemon curd filled muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!