Mare’s Chicken with Potatoes and Peas
Mare’s Chicken with Potatoes and Peas

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mare’s chicken with potatoes and peas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mare’s Chicken with Potatoes and Peas is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Mare’s Chicken with Potatoes and Peas is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
  1. Get 30 small round potatoes halved
  2. Make ready 1 pound bone in skin on chicken thighs
  3. Make ready 1 cup seasoned breadcrumbs
  4. Make ready 1 onion
  5. Get 1 can peas
  6. Make ready 5 bay leaves
  7. Prepare 1 tablespoons olive oil
  8. Make ready Salt
  9. Prepare Pepper
  10. Get 2 carrots (optional)
Instructions to make Mare’s Chicken with Potatoes and Peas:
  1. Preheat oven to 400 degrees F
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
  4. Put chicken in top of potatoes and carrots and place bay leaves on top
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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