Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai)
Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, glutinous rice with soy powder (ketan bubuk kedelai). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have glutinous rice with soy powder (ketan bubuk kedelai) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
  1. Get 1 cup glutinous rice
  2. Take Shredded coconut
  3. Prepare leaves Pandan
  4. Take Soy powder
  5. Get Salt and sugar
Steps to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
  1. Prepare all the ingredients.
  2. Steamed shredded coconut and sprinkle with a little bit of salt when it cools.
  3. Cook the glutinous rice with pandan 2 pandan leaves and a pinch of salt.
  4. Mix the rice with shredded coconut, soy powder, and sugar. (Palm sugar as optional)

So that is going to wrap this up with this exceptional food glutinous rice with soy powder (ketan bubuk kedelai) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!