Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, liver onions homemade gravy & mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Liver Onions Homemade Gravy & Mashed Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Liver Onions Homemade Gravy & Mashed Potatoes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook liver onions homemade gravy & mashed potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Liver Onions Homemade Gravy & Mashed Potatoes:
- Make ready 1 pack calf liver
- Prepare 4 russett potatoes or box
- Prepare 1 stick butter or margerine
- Get to taste kosher salt
- Take Milk
- Get Seasoned meat tenderizer
- Make ready 1 cup olive oil
- Make ready 2 yellow onions
- Make ready Flour for gravy
Instructions to make Liver Onions Homemade Gravy & Mashed Potatoes:
- Cut the potatoes into squares and, add them to a pot of cold water an boil them till fork tender.
- Drain then smash till smooth then, add milk, butter, salt, and pepper.
- In a skillet add olive oil heat an add sliced onions, cook till golden brown an take out an set aside.
- Season liver with tenderizer dredge in flour and,add to oil cook about 2 min on each side take out an set aside.
- Add some flour to oil make sure to whisk till golden brown and add water to make it as thick or thin as you want it
- Season gravy add liver and onions and let simmer till liver is tender.
So that’s going to wrap it up for this exceptional food liver onions homemade gravy & mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


