Mixed Grains with Greens & Mushrooms
Mixed Grains with Greens & Mushrooms

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mixed grains with greens & mushrooms. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mixed Grains with Greens & Mushrooms is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mixed Grains with Greens & Mushrooms is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mixed grains with greens & mushrooms using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Grains with Greens & Mushrooms:
  1. Make ready 1-2 cups Cooked Mixed Grains
  2. Get 1 clove Garlic *finely chopped
  3. Take 2-3 tablespoon Olive Oil
  4. Take 500 g Mushrooms about *sliced
  5. Make ready 1 bunch (or as required) Green Vegetables (Spinach, Kale, Silver Beet Leaves, etc.)
  6. Get Salt & Pepper
Instructions to make Mixed Grains with Greens & Mushrooms:
  1. Heat Olive Oil in a large frying pan over medium heat. Add the Garlic and Mushrooms, cook stirring occasionally for 10 minutes or until the mushrooms are browned.
  2. Add Green Vegetables and toss until the vegetables wilt. Add the cooked Grains and combine. Season to taste with Salt and Pepper.

So that’s going to wrap it up with this exceptional food mixed grains with greens & mushrooms recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!