Mutton Leg Soup Recipe
Mutton Leg Soup Recipe

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mutton leg soup recipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton Leg Soup Recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mutton Leg Soup Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mutton leg soup recipe using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Leg Soup Recipe:
  1. Make ready 1 Kg - Mutton legs (Goat legs)
  2. Get 3 tsp - Oil
  3. Make ready 1/2 tsp - Cumin Seeds
  4. Get 1/2 tsp - Fenugreek Seeds
  5. Take 6 - Cardamoms
  6. Make ready 5 - Bay Leaves
  7. Take 1 - Star Anise
  8. Take 10 - Black Pepper Seeds
  9. Make ready 1 - Onions chopped
  10. Get 2 tsp - Ginger & Garlic Paste
  11. Make ready 1/2 tsp - Turmeric Powder
  12. Prepare 1/4 tsp - Red Chilli Powder
  13. Take 1 tsp - Garam Masala Powder
  14. Make ready to taste - Salt
  15. Make ready 2 tsp - Coriander Leaves
Steps to make Mutton Leg Soup Recipe:
  1. Heat a pressure cooker and add oil.
  2. Add cumin seeds, fenugreek seeds, cardamoms, bay leaves, star anise, black pepper seeds and shallow fry.
  3. Add onion and saute.
  4. Add turmeric powder & Mutton Legs and saute.
  5. Add chilli powder & gram masala powder and saute.
  6. Add water and close pressure cooker.
  7. After 6 pressure cooker whistles close frame.
  8. Open pressure cooker and add coriander leaves.
  9. Serve hot.

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