Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peppered beef jerky. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Peppered Beef Jerky is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Peppered Beef Jerky is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have peppered beef jerky using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peppered Beef Jerky:
- Take salted beef see my recipe
- Make ready pink Himalayan salt
- Take ground black pepper coarsely
- Prepare granulated onion powder
Steps to make Peppered Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper.
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that’s going to wrap this up with this exceptional food peppered beef jerky recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
