Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot chicken noodle soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crock Pot Chicken Noodle Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot chicken noodle soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chicken Noodle Soup:
- Take 2 Boneless, Skinless Chicken Breasts
- Prepare 8 Cups Chicken Broth
- Take 2 Carrot Sticks
- Make ready 3 Celery Sticks
- Prepare 1 Lg. Onion
- Take 3 Tbsp Minced Garlic
- Prepare 1 Can Cream of Chicken Soup
- Prepare 1 Can Cream of Mushroom Soup
- Prepare 1 Tbsp Cumin
- Take Salt (to taste)
- Get Pepper (to taste)
- Make ready 1 Pkg Egg Noodles
Steps to make Crock Pot Chicken Noodle Soup:
- Add chicken broth to crock pot, set aside.
- Slice carrots, mince celery and onion, cut chicken in to cubes and add to a large mixing bowl, mix well.
- Add garlic, cumin, salt, pepper and both cans of soup to the mixture in step two, mix well.
- Add the mixture to crock pot and cook on low for 6 hours.
- Add package of egg noodles to crock pot the last 30-40 minuets.
- Serve.
So that is going to wrap this up for this special food crock pot chicken noodle soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
