Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, seafood spaghetti garlic soy sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood Spaghetti Garlic Soy Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Seafood Spaghetti Garlic Soy Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have seafood spaghetti garlic soy sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Spaghetti Garlic Soy Sauce:
- Take 300-400 g Spaghetti
- Take 500 g Seafood Mix (Marinara Mix)
- Get 2-3 tablespoons Oil *Olive Oil recommended
- Make ready 2 cloves Garlic *finely chopped
- Make ready Chilli as required
- Prepare 2-3 Spring Onion *finely chopped
- Make ready 2-3 tablespoons Soy Sauce
Instructions to make Seafood Spaghetti Garlic Soy Sauce:
- Cook Spaghetti in a large saucepan of salted boiling water following packet directions.
- Heat Olive Oil in a large frying pan and cook Garlic and Chilli until aromatic. Then add Seafood Mix and cook until cooked through. It won’t take long.
- Add Soy Sauce, then add cooked Spaghetti and mix well. Sprinkle some Spring Onions and serve.
So that is going to wrap this up with this exceptional food seafood spaghetti garlic soy sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
