Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, my deep fried salt & pepper squid. 😊. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Deep fried Salt & Pepper Squid. 😊 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My Deep fried Salt & Pepper Squid. 😊 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
- Take 2 Squid cut into lengths thin pieces
- Get 3 tsp Salt and Pepper seasoning
- Make ready 8 tbls Corn flour/ starch
- Take Enough veg oil for deep frying
- Take 1 Egg white
Instructions to make My Deep fried Salt & Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that is going to wrap it up with this special food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
