Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, beef yakiniku. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef Yakiniku is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Beef Yakiniku is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Yakiniku:
- Make ready garlic
- Take ginger
- Prepare vegetable oil
- Take sliced beef
- Get yellow onion
- Make ready oyster sauce
- Prepare light soy sauce
- Prepare sweet soy sauce
- Prepare white pepper
- Take water
- Get salt
- Prepare sugar
- Get white sesame seed
Instructions to make Beef Yakiniku:
- Chop garlic and ginger in a food processor.
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
- Add yellow onion. Stir for 5 minutes until the onion soften.
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!
So that is going to wrap this up with this exceptional food beef yakiniku recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
