Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried beef & bean sprout. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Beef & Bean sprout is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Stir-Fried Beef & Bean sprout is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Make ready Sliced Beef
  2. Make ready Bean Sprout
  3. Get Spring Onion
  4. Make ready Soy Sauce★
  5. Get Sake(Japanese cooking wine)★
  6. Take Oil★
  7. Take Oyster Sauce◎
  8. Prepare Soy Sauce ◎
  9. Get Sake(Japanese cooking wine) ◎
  10. Make ready Sugar◎
  11. Prepare Sesame Oil ◎
  12. Make ready Salt & Pepper
Steps to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

So that’s going to wrap this up for this exceptional food stir-fried beef & bean sprout recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!