Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mom's crescent rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mom's Crescent Rolls is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mom's Crescent Rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have mom's crescent rolls using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mom's Crescent Rolls:
- Get Dough
- Prepare 3/4 cup Water, warm
- Take 2 large Eggs
- Take 1/4 cup Butter, softened
- Make ready 1/4 cup Shortening
- Prepare 1/2 cup Sugar
- Take 1 tsp Salt
- Get 4 cup All-Purpose Flour
- Prepare 4 1/2 tsp Yeast
- Prepare Inside coating
- Get 1/4 cup Butter, melted
Steps to make Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. - - Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. - - Cover with a damp cloth and let rise for 1 hour, in a warm location. - - Preheat oven to 400°F.
- Bake for 10-12 minutes, until golden brown.
So that is going to wrap this up for this special food mom's crescent rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
