Cheese & bacon quiche
Cheese & bacon quiche

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, cheese & bacon quiche. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheese & bacon quiche is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cheese & bacon quiche is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can cook cheese & bacon quiche using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cheese & bacon quiche:
  1. Take pastry
  2. Get 200 grams plain flour
  3. Get 120 grams cold butter
  4. Prepare 1/2 tsp salt
  5. Make ready 3 tbsp cold water
  6. Get filling
  7. Get 4 eggs
  8. Prepare 150 ml double cream
  9. Take 150 grams cheese
  10. Get 250 grams bacon
  11. Prepare 1 pinch salt & pepper
  12. Take 1/2 onion

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Instructions to make Cheese & bacon quiche:
  1. Place the flour and the salt in a large bowl, cut the butter into small cubes and add to bowl.
  2. Rub the butter and flour inbetween your fingers until it resembles breadcrumbs. Add the water, continue mixing and gently knead into a ball. Place in the fridge for 10-15 mins.
  3. In the meantime, preheat oven to 180C.
  4. Roll out the pastry to your preferation, place in quiche dish, trim the edges.
  5. Cover the pastry case with greaseproof paper and fill with baking beans or dried beans.
  6. Bake for 12-15 minutes.
  7. Once pastry is golden, remove from oven (remove greaseproof paper & beans)
  8. FILLING:
  9. Fry the bacon in a dash of oil till lightly brown, remove from pan.
  10. Dice the onion & fry until soft.
  11. Place the fried bacon & onion into the pastry case and spread out evenly.
  12. Whisk together the eggs, cream, cheese and add the salt and pepper. Pour onto the pastry and bake for approx 30-40 mins.

Enjoy over one hundred cheese making recipes, from beginner to advanced. A solid food prepared from the pressed curd of milk, often seasoned. Welcome to the world's largest Cheese Making Forum! We are Global with members from all around the world, and independent, not aligned with a retailer. From Wikimedia Commons, the free media repository.

So that’s going to wrap this up with this exceptional food cheese & bacon quiche recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!