Creamy Chicken and Beef Queso Soup
Creamy Chicken and Beef Queso Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy chicken and beef queso soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Chicken and Beef Queso Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Creamy Chicken and Beef Queso Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:
  1. Take ground beef
  2. Get chicken tenderloins
  3. Make ready Rotel
  4. Make ready whole kernel corn
  5. Make ready red beans drained and rinsed
  6. Prepare black beans drained and rinsed
  7. Get can(small) enchilada sauce (whatever spice level you desire)
  8. Prepare chicken or beef broth(I used 2 cups of each)
  9. Get cream cheese
  10. Take heavy whipping cream
  11. Get cornstarch
  12. Get Taco seasoning
  13. Prepare Cumin
  14. Get Chili powder
  15. Take Garlic powder
  16. Make ready Onion powder
  17. Make ready Salt and pepper
  18. Get Cayenne powder
Instructions to make Creamy Chicken and Beef Queso Soup:
  1. Brown the ground beef to just under done.
  2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
  3. Season to taste.
  4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
  5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
  6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
  7. Add the soup cream cheese mixture back to crockpot and stir.
  8. Add 1 cup heavy whipping cream and stir.
  9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
  10. Add slurry to crockpot and stir in well.
  11. Let soup simmer, on low setting, for about 15 minutes.
  12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

So that’s going to wrap this up with this exceptional food creamy chicken and beef queso soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!