Chilli beef stuffed peppers / kefir, avocado, coriander dressing
Chilli beef stuffed peppers / kefir, avocado, coriander dressing

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chilli beef stuffed peppers / kefir, avocado, coriander dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chilli beef stuffed peppers / kefir, avocado, coriander dressing is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chilli beef stuffed peppers / kefir, avocado, coriander dressing is something that I have loved my whole life.

Stuffed Peppers, Guacamole And Pomegranate-stuffed Peppers, Skinny Stuffed Peppers. A stuffed pepper recipe with slow cooked corned beef, shredded cabbage, spicy peppers, Swiss cheese and Thousand Island Dressing. Stuff peppers with cream cheese, beans, aubergine and feta.

To get started with this particular recipe, we have to prepare a few components. You can cook chilli beef stuffed peppers / kefir, avocado, coriander dressing using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
  1. Make ready Chilli beef peppers
  2. Take 280 g lean mince
  3. Prepare 1/2 finally diced onion
  4. Take 120 g red kidney beans
  5. Get 2 cloves garlic
  6. Prepare 2 red anaheim peppers
  7. Make ready 1 red chilli
  8. Make ready 2 tbsp oregano
  9. Get 140 ml passata
  10. Make ready 1/2 glass water
  11. Get 1 tbsp balsamic vinegar
  12. Make ready 40 g breadcrumbs
  13. Take 50 g cheddar cheese
  14. Prepare 1 tbsp butter
  15. Take 2 tbsp rapeseed or any other cooking oil
  16. Take Kefir dressing
  17. Make ready 100 ml kefir
  18. Prepare 1/2 avocado
  19. Take 1/2 lime
  20. Make ready 1 tbsp apple vinegar
  21. Prepare Pinch salt
  22. Get Handfull coriander

Chilli Stuffed Peppers are a delicious and different way to enjoy chilli con carne. The sweet flavour of the roasted peppers is an excellent accompaniment to the meaty mayhem of a chilli con carne. If you're vegetarian you can stuff the peppers with our Vegan Chilli Con Carne. Stuffed Poblano Peppers with sweet potatoes and black beans with a flavorful Avocado-Cilantro Sauce.

Steps to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
  1. To make a dressing blend all the ingredients from the kefir dressing section
  2. If cooking mince on Bbq preheat your pan or skillet setting directly on Bbq. Add in rapeseed oil and then diced onions and garlic straight after. Sweat the onions for 2 minutes stirring ocassionally
  3. Add in mince and sear for few minutes. Keep stirring to break up the mince. Add in cumin, oregano and finally diced chilli.
  4. Add in passata, red kidney beans, water and balsamic vinegar. Let it cooked on medium heat until its reduced down
  5. Half the peppers lengtways. Stuffed them with the mince.
  6. Combine butter, cheese and breadcrumbs. Top the peppers with it
  7. Place the peppers directly on Bbq on medium heat and close the lid. Cook it for about 10 min
  8. Serve it with salad of your choice and drizzle with the dressing.

To bump up the richness, you could fold in a little queso fresco cheese (or goat cheese, jack, mozzarella or feta) into part of the filling, like I often do for. Pour remaining tomato sauce over peppers. Does your family love the spices of Tex-Mex cooking? Try adding a small amount of cumin and chili powder to mixture. Ground chicken or turkey also works.

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