Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, wheat roti. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wheat Roti is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Wheat Roti is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have wheat roti using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wheat Roti:
- Take Atta as required
- Get Pani as required
- Make ready Dry atta
Steps to make Wheat Roti:
- Atta achay se gondh lain half gondh ke rest dain 15-20 minutes us ke baad dobara gondh lain. Cover kar ke rakh dain adha ghanta.
- Attey ka pera bana ke roti bail lain.
- Tawa garam karein roti dalean. Aik side se pak jaye side change kar lain phir dono side se achy se seank lain.
- Roti ready ha. Garam garam serve karein.
So that’s going to wrap this up for this special food wheat roti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
