Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hamburger meatballs in soy sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Hamburger Meatballs in Soy Sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Hamburger Meatballs in Soy Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Meatballs in Soy Sauce:
- Prepare 1 kilo Ground Beef or Ground Pork
- Take 2 eggs
- Prepare 1 piece Onion, chopped for marinade
- Take Half piece Onion, chopped for saute
- Take 5 pieces Tomatoes, chopped (not too small)
- Prepare to taste Soy Sauce, according
- Prepare to taste Pepper,
- Take Quail eggs, hard boiled (optional) - prepare this before starting the recipe
Instructions to make Hamburger Meatballs in Soy Sauce:
- Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
- Add a little pepper and 1 tablespoon of soy sauce. Mix well.
- Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
- Fry the balls in cooking oil (it doesn't have to be deep fry.)
- Once cooked, set the meatballs aside.
- Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
- Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.
So that’s going to wrap this up for this special food hamburger meatballs in soy sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


