Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, thai green curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Green Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Thai Green Curry is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have thai green curry using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Green Curry:
- Make ready 1 chicken breast diced
- Prepare 1 green pepper chopped into chunks
- Prepare 1 pack baby corn
- Prepare 1 red onion chopped into chunks
- Make ready 1 handful bamboo shoots
- Take 1 can coconut milk
- Prepare 1 fresh kaffir lime leaf
- Take 1 tablespoon olive oil
- Take Boiled Rice, to serve
- Take Lime, to garnish
- Prepare Thai green curry paste - jar or pre-made
Steps to make Thai Green Curry:
- Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
- Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
- Add the Thai green curry paste and cook for 2 mins
- Stir in the coconut milk and cook for 2 mins
- Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish
So that is going to wrap it up with this exceptional food thai green curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
