"Sahi Tukda"
"Sahi Tukda"

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, "sahi tukda". It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

"Sahi Tukda" is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. "Sahi Tukda" is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook "sahi tukda" using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make "Sahi Tukda":
  1. Make ready 6 sliced white bread
  2. Get Oil or ghee for deep frying
  3. Get 🔸For Rabri:-
  4. Make ready 500 ml milk
  5. Prepare Saffron
  6. Take 1 tbsp sugar
  7. Make ready 2 tbsp chopped dry fruits
  8. Prepare 🔸For Sugar syrup:-
  9. Get 1 Cup sugar
  10. Make ready 1/2 cup water
Steps to make "Sahi Tukda":
  1. 🔸For Sugar syrup:- take sugar and water in a pan and let it boil.when it's start boiling reduce the flame to low and let it cook for another 1-2 minutes.switch off the flame and keep it aside.
  2. 🔸For Rabri:- take milk in a vessel and let it boil on high flame.when it's start boiling reduce the flame to low.add chopped dry fruits. Now keep stirring the milk at regular intervals and let it boil until 1/2 of milk. Add sugar nd saffron milk and let it cook for it another 2-3 minutes. Keep aside.
  3. Take Bread sliced and cut all diagonally.
  4. Heat a pan with oil or ghee and deep fry the bread slices on both sides until golden brown. Take them out and put on a kitchen paper to remove the excess oil.
  5. Take the bread slices and dip into sugar syrup for 30 second.
  6. Take out and arrange on a serving plate.
  7. Pour the prepared Rabri over the bread slices to cover whole slices and garnish with chopped dry fruits.

So that’s going to wrap it up with this exceptional food "sahi tukda" recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!