Quiche Lorraine
Quiche Lorraine

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quiche lorraine. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quiche Lorraine is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Quiche Lorraine is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quiche Lorraine:
  1. Make ready 1 tbsp olive oil
  2. Get 6 lean rashers of smoked bacon
  3. Make ready 4 large eggs
  4. Make ready 280 ml single cream
  5. Make ready 150 ml milk
  6. Make ready 140 grams gruyere cheese grated
  7. Prepare Grated nutmeg
  8. Prepare 2 24 cm pastry cases
Instructions to make Quiche Lorraine:
  1. Preheat oven to gas mark 6
  2. Heat olive oil in a frying pan and fry bacon until lightly cook.
  3. Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
  4. Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
  5. Scatter remaining bacon on top of quiche.
  6. Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.

So that’s going to wrap this up with this exceptional food quiche lorraine recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!