Plain ketch-up Penne Pasta(Italian)
Plain ketch-up Penne Pasta(Italian)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, plain ketch-up penne pasta(italian). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Plain ketch-up Penne Pasta(Italian) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Plain ketch-up Penne Pasta(Italian) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook plain ketch-up penne pasta(italian) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Plain ketch-up Penne Pasta(Italian):
  1. Get For boiling pasta:-
  2. Prepare 1 cup pasta
  3. Get 1/2 tsp oil
  4. Prepare 1/4 tsp salt
  5. Get For seasoning:-
  6. Make ready 1/2 tsp pasta masala
  7. Take Pinch salt
  8. Prepare 2 tsp tomato ketch-up
Instructions to make Plain ketch-up Penne Pasta(Italian):
  1. Firstly,take a pot add water,salt and oil and switch on the flame and allow it to boil once and add pasta and let it boil for 5 minutes on medium flame.
  2. Now seive it properly.
  3. Heat oil in a pan add boiled pasta and salt,mix nicely and give it a stir.
  4. Finally add pasta masala and tomato ketch-up.
  5. Mix well.
  6. Plain Ketch-up Penne Pasta are ready to serve.

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