Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, andry's insalata caprese di melanzane. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Andry's Insalata Caprese di Melanzane is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Andry's Insalata Caprese di Melanzane is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have andry's insalata caprese di melanzane using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Andry's Insalata Caprese di Melanzane:
- Make ready 1 –> For the dish itself
- Get 1 mozzarella of 250 grams
- Get 1 big red tomato
- Take 1 Olive Oil
- Take 1 Oregano
- Prepare 1 Pepper
- Make ready 1 Salt
- Take 1 Fresh basil
- Get 1 –> For the dressing
- Make ready 1 eggplant
- Prepare 1 Olive oil
- Prepare 1 point of garlic
- Prepare 1 pepper
- Get 1 salt
- Take 1/3 glass of water
Steps to make Andry's Insalata Caprese di Melanzane:
- preheat the oven at 200°C for 10 minutes
- Put the eggplant in the oven for 15-20 minutes until it's soft
- Get it out of the oven and let it cool down. - Once cooled down, peel the eggplant
- Once peeled, put the oliveoil, water, garlic, pepper, salt in a blender
- Blend and the dressing is ready to use
- Cut the tomato and mozzarella in slices and put it on a plate
- season the tomato-mozzarella salad with salt, pepper and oregano and the dressing
- finish it with fresh cutted basil leaves
- Buon appetito!
So that is going to wrap it up for this exceptional food andry's insalata caprese di melanzane recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
